I have to recommend the Tai Cheong Bakery!~ Mary was being real nice and bought us egg tarts, OmGosh! I can't believe what I was eating... I love the egg tarts so much, the crust was amazingly delicious, until now the wonderful taste still remain in my memory hehe~ If there's any chance to visit Hong Kong again I will definitely eat more egg tarts and hand carry it back on my last day. T_T
The nice buildings again and the awesome crowds always in Hong Kong.
The super sweet light pink Hong Kong Tram"also known as Ding Ding", they're so cute~ Have to get on it. =D
Ok we got on other "Ding Ding"~ My sleepy, tired, nerdy look. ~_~
Here's how the "Ding Ding" look inside... They went searching more for Dried Seafoods~
Can you see lots of people queuing for the mini Mobile ice cream? =D
Sharon was buying us ice creams, yum yum they're in cones~ And ya Sasa is everywhere..
We wanted to sit down and rest so, we just simply walk in a restaurant to have tea and some bites. The Wedding Banquet Specialist serves dim sum in the afternoon, to me they tasted unique, if again there's chance to Hong Kong again I want to try more dim sum of their house. ^^
Wedding Banquet Specialist: http://www.xn--mxtw92b.hk
Their Facebook: https://www.facebook.com/ThePalaceFansClub
The old apartments.
Our dinner tonight, the forever queuing and famous Four Season Claypot Rice.
AddressFour Seasons Claypot Rice (四季煲仔飯)
46 Arthur Street
Yau Ma Tei, Kowloon, Hong Kong.
I can't describe about it but the claypot rice were not my favorite~ I'm really too full =X
The deep-fried oyster pancake was delicious but super oily.. If you have not tried claypot rice try it~ =)
Ending with dessert at Hui Lau Shan~ Yan's favorite Gui Ling Gao"Chinese Herbal Jelly". The mango desserts were delicious. ^.^
❤Eating is Great. Health more Important! Love Qoqo❤
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